Run your whole restaurant – connected to every room and table
Moder is a full restaurant POS and operations system. Orders, tables, the kitchen, payments – every key flow of your restaurant, in one place. The reception till is fully covered too.
All connected to your room bookings and table bookings – so the restaurant, the front desk and the rooms finally run as one system instead of three.
A point of sale for everywhere you sell
Because it’s a true POS at the core, the selling doesn’t stop at the restaurant door. Any employee can sell on any device – the bar, the shop, a guide on the trail, a therapist at the spa – and charge it straight to the guest’s bill: room, table, meeting room or group tab.
It all runs on the same system as your rooms and experiences, so a sale anywhere on the property lands on the right bill automatically: no separate till to reconcile, no integration to babysit, no end-of-night guesswork.
“Most resorts run a till that only knows the restaurant.
We built one that knows the whole guest, their room, their tour, their table.”
Matti Ala-Outinen,
Founder and CEO of Moder
One flow, wherever the sale happens
A guide is out on the trail. A guest asks about tonight’s aurora tour. Instead of “ask at reception,” the guide adds it on a phone, and charges it to the guest’s room in two taps.
That’s the whole point: the sale happens where the guest is, by whoever is standing there, and lands where it belongs.
- A guide upsells an activity from a phone – onto the room.
- A therapist adds a spa extra at the treatment – onto the room.
- A waiter sends dinner to the meeting room for a corporate group.
- Front desk settles everything in one bill at checkout.
No paper chits. No “I’ll add it later.” No two systems that don’t agree at close.

BUILT FOR HOW RESORTS ACTUALLY SELL
Three things a normal POS can’t do
Phone, tablet or laptop. Front desk, guide, therapist or waiter – anyone can sell, wherever they are.
Room, table, meeting room or group tab. The sale routes to the right place
automatically.
Activities, spa, rentals and extras – because Moder runs hourly products and nightly stays in one system
EVERYTHING YOU NEED TO SELL ON SITE
Moder POS
Available now.
Add products, take payment, close the order. Quick enough for a busy bar.
Set up products, prices and categories once — used across POS,
webshop and reporting.
Arrange the product grid and sections (tabs) the way each station
works.
Take card payments on a connected terminal, wired to the station.
Print and reprint receipts on Epson printers.
Send an order to the kitchen as a printed ticket.
Split a bill across people or payment methods.
Add options when a product needs them – like doneness: rare, medium, well done.
Count-based stock that decrements on every sale, so you know what’s left.
RUNNING A FULL RESTAURANT?
Moder Restaurant POS
Rolling out from fall 2026.
Lay out your tables and connect them to the POS.
See every table’s status at a glance — arriving, seated, done.
Guests book a table straight from your webshop.
Offer dishes and add-ons the moment a table is booked.
Confirmations and reminders sent automatically.
A live kitchen screen – new, in progress, ready.
Route each item to the right station and printer. Drinks go to the
bar automatically.
Courses & firing Sequence starters, mains, desserts and drinks – fire each course when the
table is ready.
Variants with their own price and size – 12cl / 16cl / 24cl of wine, each priced right.
Manage bookings on a time-by-table timeline, or a visual floor map, whichever your team prefers.
Online table bookings land directly in the POS and on the guest’s bill. No re-keying.
Bundle a table into a package – dinner with the room, the tour and
the sauna, sold as one.
Table availability is live and shared, so the same table can’t be sold twice.
Tables, rooms, tours and the till – in one place
Table bookings usually live in a separate tool that doesn’t talk to your PMS or your POS. So tables get double-booked, packages fall apart at the seams, and someone reconciles it all by hand at the end of the night.
In Moder, tables sit in the same system as your rooms, activities and bill. Manage them on a timeline (time by table) or a visual table map – your team’s choice. Bookings made online drop straight into the POS and PMS. And because availability is shared across every channel, a table can’t be sold twice.
- See and move bookings on a timeline or floor map.
- Online table bookings land directly in the POS and on the guest’s bill.
- Put a table inside a package – dinner with the room, the tour and the sauna.
- No overbooking – table availability is live across every channel.
- Run rooms, experiences, the restaurant and the bill from one screen.
“Managing the whole property from one system – that’s the hard part everyone else skips. Tables are just hourly bookings with a kitchen attached, and that’s exactly what Moder was built for.”
Matti Ala-Outinen,
Founder and CEO of Moder
Connected to everything you run
- Charges flow onto the guest’s stay → Hotel & Accommodation
- Sell tours, rentals and spa from the same till → Tours, Activities & Experiences
- Take payments and connect your hardware → Integrations

See Moder in action. It only takes 30min.
Get a personalized run-through – commitment-free.

